Webice used to keep food cold on a salad bar or food display needs to be: Food handler card. 1. A. ) level with the top of the food inside the pan or dish b. ) underneath the entire length of the food.

Take off their aprons. Webprepare for your snhd food handler exam with our free practice questions and answers. Webstudy with quizlet and memorize flashcards containing terms like potentially hazardous foods, three thermometers used for measuring food temperature, raw shell. Webfood handler basic course study guide. Webstudy with quizlet and memorize flashcards containing terms like if a food handler has been vomiting or has diarrhea, they should, after washing, rising and drying hands, its. Take off their hats. Ace the test with confidence!

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Webstudy with quizlet and memorize flashcards containing terms like if a food handler has been vomiting or has diarrhea, they should, after washing, rising and drying hands, its. Take off their hats. Ace the test with confidence!

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