Webstudy with quizlet and memorize flashcards containing terms like should shellfish, which is labeled frozen but received thawed, be accepted?, you should never thaw food _____:, what is the proper way to hold glassware when serving? 7. 0 on the scale is neutral. All foods can be measured on the ph scale to determine if they have the right amount of acidity to support bacteria growth.

Web360 food handling course (texas) flashcards | quizlet. 4. 8 (41 reviews) when conducting inspections of food establishments, the food program specialists generally focus on.

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